Bartender Job Summary:

- Must have 3 years of experience working in a fine dining establishment.

- Providing professional, engaging, and high-quality service to every guest.

- Taking beverage orders in a timely manner while creating genuine relations.

- Secure payment for all checks and process checks through the POS system.

- Assist other team members with various duties as assigned.

- Must possess excellent customer service, communication skills, and attentiveness.

- Must have an understanding and knowledge of spirits/beer/wine/non-alcoholic beverages, including specific brand recognition.

- Must maintain a clean and organized work environment, following all guidelines established by the restaurant and to health code and safety.

Hostess Job Summary:

- Providing professional, engaging, and high-quality service to every guest.

- Greeting every guest as they come in and as they leave.

- Assist evening managers with various duties as assigned.

- Knowledge of reservations systems preferred.

- Taking and making calls for reservations.

- Clearly taking guest requests and any notes.

- Keeping station clean, tidy, and organized.

Send us your resume stating which desired position you are applying for!

We will train the right candidate.  We look forward to meeting you.