Two Michelin Starred Modern Nordic restaurant, Aquavit is seeking passionate and dedicated Back of the House staff.

*Aquavit is accepting resumes for Pastry Cook.*

*The successful candidate will possess the following qualifications:*

* Self-motivated and a desire to learn and grow within the organization

* Team-oriented with a positive attitude and strong sense of reliability

* Passionate and committed for the culinary field

* Demonstrate a sense of urgency, attention to detail and strong work ethic

* Ability to work under pressure while maintaining composure and being respectful

* Previous experience working in Fine Dining and/or Michelin starred establishment

* Culinary training degree preferred

This is a full-time position, and you must be able to work both lunch and dinner shifts. This is a unique opportunity to join and advanced culinary team and learn from a group of experienced successful and passionate professionals.

We are an Equal Opportunity Employer that is committed to inclusion and diversity.