Bottino, 20 years old and going strong in dynamic West Chelsea, is looking for energetic, personable, bright individual with natural leadership charisma and organizational skills to assist in various aspects of our restaurant management --  including operations, inventory control, reporting, assisting with event administration, and floor manager.  We value  your experience in NYC restaurant management (2 years minimum please), as well as dedication to and love for the hospitality industry.  People skills essential; team player and team leader absolutely, plus competence with basic technology and operations.  We are an unusual, non-corporate, people-centric business.