Compensation: Salary $80-95K base and up depending on experience

The Bottino group will be opening a new restaurant on E 20th st on a booming block in flatiron.

Employment type: full-time

Job title: General Manager

Host Restaurants is seeking Experienced Managers to join our team

Our group operates a number of exciting concepts throughout NYC an

What You Will Bring to Our Team:

* An energetic leadership style with a passion for hospitality and service

* Minimum of (5) years of similar work experience having managed a restaurant and bar

* Experience with beverage program curation, execution, and maintenance

* Well-versed knowledge of the latest trends in cocktails, beer, spirits, and wine

* A team-oriented attitude with an aptitude for staff training and development

* Strong administrative skills with experience in scheduling, cost controls, inventory, and payroll

* A flexible approach

What we expect from you:

* Lead daily operations with intention, setting the tone for engaged, high-energy floor service

* Maintain and develop a seasonal craft cocktail beverage program

* Recruit, interview, hire, train, coach, and develop team members

* Lead weekly manager and daily pre-shift meetings to drive goals and provide staff with ongoing education and training

* Scheduling, ordering, inventory, cash management, sales reporting

* Prioritize health and safety operations

* Generate new revenue through brand promotion and events

The Perks:

Highly Competitive Salary

Work/Life Balance - Paid Time Off

Career Trajectory - Grow with our team

Additional Requirements:

Food Handlers Certification