Raf's, a NY Times 2 Star Italian/French bakery, cafe and restaurant is looking for a full time experienced cook to join our team with the intention to train and grow into a leadership role. Possible day time and night time shifts available. Searching for passionate and respectful cooks who are striving learn and and continue to grow their craft. Applicants must be attentive to detail and have a strong ablity to multitask. Pasta cooking and wood oven experience a plus.