Maitre D at

Maitre D at

Mar 23, 2025

3/23/25

38 MacDougal Street, New York, NY, United States

38 MacDougal Street, New York, NY, United States

part_time

hourly

$22

-

$28

2 years EXPERIENCE

Shuka is looking for a Maitre'D!

Shuka is part of the Bowery Group restaurants ( Cookshop, Rosies, Vics and Shukette) Helmed by JBF nominated Chef Ayesha Nurdjaja (@ayesah_rare) features foods and flavors inspired by her travels through the Mediterranean and Middle East.

Compensation: $24-28 based on experience

The Maitre D will be responsible for the following:

-Warmly and efficiently welcome and seat guests with the support of your team

-Build and plot the reservation book to optimize seat utilization and to ensure positive guest experience

-Direct the host staff to maintain high standards of service execution

-Act to best resolve problems to the satisfaction of all parties involved

-Ensure all information provided to guests and team members is current and accurate

-Recognize regular and VIP guests, and learn their seating preferences

-Maintain exceptional cleanliness at the host station

-Communicate clearly and effectively with guests, managers, and fellow team members to ensure guests feel well taken care of

-Possess knowledge of the local area to provide relevant directions, recommendations, and resources to successfully fulfill guest requests

-Maintain a constantly professional, friendly, and hospitable work space

What we offer:

Flexible schedules

Shared medical plan

Transit check

Dining incentives

Paid time off

Requirements:

-Minimum of 2 years working in Hospitality, preferably in NYC

-Excellent written and verbal communication skills

-Previous experience with Resy and/or OpenTable

-Previous experience with Aloha or other POS systems

-Schedule flexibility, willing to work mornings, nights, weekends, or holidays

-A friendly, outgoing personality and enjoy social interaction with a can-do attitude

-Passion for restaurants, food, beverage, and hospitality

-Ability to multitask and delegate

-Able to think independently & collaboratively, with good judgement and problem solving skills

-Have an eye for detail and care in regards to the restaurant's appearance and cleanliness

We look forward to meeting you!