Job Details

*About Us:* Margot Restaurant is located in Fort Greene, Brooklyn. We are known for creating a vibrant and welcoming dining atmosphere and exceptional service. As we continue to grow, we're seeking a dynamic and experienced General Manager to lead our team.

*Position Overview:* We are looking for a passionate and results-driven General Manager to oversee daily operations, manage staff, and ensure our guests receive outstanding service. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a deep understanding of the hospitality industry.

*Key Responsibilities:*

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*Operational Management:* Oversee all aspects of restaurant operations including staffing, inventory, and maintenance. Ensure smooth and efficient daily operations.

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*Team Leadership:* Recruit, train, and mentor staff. Foster a positive work environment that encourages teamwork, motivation, and high performance.

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*Customer Service:* Maintain high standards of customer service and address any issues or concerns promptly and professionally. Ensure a memorable dining experience for every guest.

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** *Marketing & Events:* Contribute to concepting and executing on events that will drive additional revenue stream to the restaurant. Collaborate on promotional events and social media initiatives.

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*Compliance & Safety:* Ensure compliance with health, safety, and sanitation regulations. Maintain a clean and safe working environment for staff and guests.

*Qualifications:*

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*Experience:* Minimum of 5 years of experience in restaurants, with a proven track record of success. Experience in a high-volume, fast-paced environment is preferred.

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*Leadership:* Strong leadership and team-building skills. Ability to inspire and motivate a diverse team.

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*Communication:* Excellent verbal and written communication skills. Ability to interact effectively with guests, staff, and vendors.

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*Financial Acumen:* Solid understanding of budgeting, financial analysis, and cost control.

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*Problem-Solving:* Strong problem-solving skills with the ability to handle unexpected situations calmly and efficiently.

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*Wine Knowledge:* A knowledge of low-intervention wine is preferred but not required.

*What We Offer:*

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*Competitive Salary:* Attractive compensation package commensurate with experience.

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*Benefits:* Health insurance, paid time off, and employee discounts.

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*Career Growth:* Opportunities for professional development and career advancement within a growing company.

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*Work Environment:* A vibrant and supportive team atmosphere in one of Brooklyn’s most exciting restaurant groups.

** *Equal Opportunity Employer:* We celebrate diversity and are committed to creating an inclusive environment for all employees.