COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails

Smokeless grills in every table, combined with cuts from our in-house dry aging room, ensure that every morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse.

*At COTE, we follow a simple mantra: 🥩 + 🔥 + 🍸 = 😊*

TBD

New York State’s Pay Transparency Law requires employers to include a range of pay for

all advertised job, promotion, or transfer opportunities.

New York Pay Range

$1 — $2 USD

*Benefits (with variation for full-time/part-time employment):*

* Structured, generous compensation for all positions

* Comprehensive Medical, Dental, and Vision benefits

* Flexible Spending Account/Health Savings Account

* Commuter Benefits

* Referral Bonus Program

* Career Advancement Opportunities

* Employee Recognition Awards

* Paid Time Off

COTE fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medical conditions, sexual orientation, or gender identity), national origin, age (40 or older), disability, and genetic information (including family medical history), or any other legally protected status.

Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at [email protected] ( /cdn-cgi/l/email-protection ).