Hoexter's is looking for experienced part time Brunch line cook that wants to join our team in our fast paced busy restaurant. Schedule is Saturday & Sunday 8am-4:30pm.  A great opportunity to join a growing team.

Responsibilities:

• Ensure food is cooked and presented in an efficient and timely manner.

• Maintain a clean, organized, and safe workstation.

• Assist with prep work and inventory management as needed.

• Collaborate with the kitchen team to maintain high food quality and consistency.

• Follow all food safety and sanitation procedures.

Qualifications:

• Proven experience as a line cook in a busy restaurant environment.

• Strong understanding of cooking techniques, ingredients, and kitchen equipment.

• Ability to work efficiently under pressure and as part of a team.

• Strong attention to detail and a commitment to quality.

• Availability to work evenings, weekends, and holidays as needed.

If you think you are the perfect candidate, apply now! We are looking forward to meet you!