full_or_part_time
•
hourly
•
$20.00
2 years EXPERIENCE
Seeking an experienced Sushi Chef, deeply familiar with Japanese cuisine, for our Grab and Go Service
Experience with sake, wine, and omakase style service is a plus
Looking for Full Time Monday - Friday, morning and night as needed. Weekend occasionally.
$20/hour + gratuities
Experience with Japanese cuisine is required.
Founded by the team behind New York’s iconic BondSt, YONO brings the artistry and excellence of sushi to a fast-casual setting.
YONO’s intimate omakase bar offers innovative sushi and temaki,expertly crafted by our chefs, alongside shareable appetizers—all designed to deliver an unforgettable dining experience.